Tia Kathy’s Cranberry Sauce

My Tia Kathy makes the best fresh cranberry sauce for Thanksgiving. It’s dramatically better than the canned stuff, and it’s incredibly easy to make.

1 bag(12oz) fresh cranberries
1 cup sugar
1 cup apple cider

Boil over medium heat. Reduce to simmer 10 min.

May be made days ahead.
Double the recipe for more than 4-6. Easy!

Advertisements
Tia Kathy’s Cranberry Sauce

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s