My Tia Kathy makes the best fresh cranberry sauce for Thanksgiving. It’s dramatically better than the canned stuff, and it’s incredibly easy to make.
1 bag(12oz) fresh cranberries
1 cup sugar
1 cup apple cider
Boil over medium heat. Reduce to simmer 10 min.
May be made days ahead.
Double the recipe for more than 4-6. Easy!